Vietnamese style pork tenderloin sandwich onciabatta, mayo, pickled carrot & daikon radish, sliced jalapeno, cucumbers and cilantro.

$11.75

Dredged in Panko bread crumbs, & served with a green chili ginger aioli, boston lettuce, chips.

$15.50

Steamed in coconut milk, Kaffir lime and lemongrass broth.

$12.25

Oven roasted chicken rubbed with North African spices, served with house made chutney.

$16.50

Dredged in Panko bread crumbs, pan fried and served with herb roasted potatoes & seasonal vegetable.

$17.75

Ham & Gruyere cheese on a baguette with a side of dijon mayo. Served hot or cold.

$11.75

Seasoned choice beef tenderloin served on a soft roll with a side of horseradish sour cream and chips.

$15.75

Portabello mushrooms, roasted red peppers, goat cheese, parmesan cheese & spinach on foccacia. Served warm.

$11.75

A nine-inch pizza covered with fresh ingredients of the day. Ask your server for details.

$14.75